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Morgan Oliver Location
Advance, NC, US
Morgan Oliver Work
2024 -now District Sales Manager @
2022 -2024 New Business Development Manager @
2015 -2021 Sales Consultant @
2013 -2015 Executive Chef @
2012 -2013 Executive Sous Chef @
2011 -2012 Executive Sous Chef @
2007 -2011 Executive Chef @
2006 -2007 Executive Sous Chef @
2006 -2006 Executive Chef @ NHG
2004 -2006 Sous Chef @ City Hotel and Bistro
Morgan Oliver Education
East Carolina University
BS (Hospitality Management)
2001-2006
Morgan Oliver Skills
Key Accounts
Diplomacy
Administrative Processes
Business Reviews
Sales Management
Market Analysis
Presentations
Problem Solving
Employee Relations
Written Communication
Sales Processes
Company Presentations
Banquets
Hotels
Restaurants
Fine Dining
Opening Hotels
Cooking
Chef
Cuisine
Culinary Skills
Microsoft Excel
Microsoft Word
Menu Development
Menu Costing
Menu Engineering
Management
Restaurant Management
Food & Beverage
Hospitality Management
Wine
Food
Pastry
Seafood
Catering
Pre-opening
Hospitality Industry
Resorts
Micros
Hotel Management
Culinary Management
Sanitation
Pre-opening experience
Hospitality
Customer Service
Event Management
Leadership
Revenue Analysis
Food and Beverage
Pre Opening Experience
Pre Opening
Morgan Oliver Summary
Morgan Oliver, based in Advance, NC, US, is currently a District Sales Manager at Sysco. Morgan Oliver brings experience from previous roles at Sysco, ARAMARK Healthcare and Omni Hotels. Morgan Oliver holds a 2001 - 2006 BS in Hospitality Management @ East Carolina University. With a robust skill set that includes Key Accounts, Diplomacy, Administrative Processes, Business Reviews, Sales Management and more. Morgan Oliver has 4 emails and 2 mobile phone numbers on RocketReach.
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