Morgan Craig's Location
Holland, MI, US
Morgan Craig's Work
- Product Development Scientist @ Mars
- Product Development Scientist @ Hudsonville Creamery and Ice Cream
- Process Engineer @ Ingredion Incorporated
- Research Assistant, Food Science R and D @ University of Wisconsin-Madison
- Start-Up Engineer @ Hemlock Semiconductor
- Project Engineer Intern @ Balfour Beatty Construction Services US
Morgan Craig's Education
- University of Wisconsin-Madison
Master's degree (Food Science)
2013 - 2014 - Vanderbilt University
Bachelor of Engineering (BE) (Chemical and Biomolecular Engineering)
2008 - 2011 - UNSW
BE (Study Abroad)
2010 - 2010
Morgan Craig's Skills
- Engineering
- Chemical Engineering
- Process Engineering
- Commissioning
- P&ID
- Manufacturing
- Piping
- Capital Projects
- Matlab
- Microsoft Office
Morgan Craig's Summary
Morgan Craig, based in Holland, MI, US, is currently a Product Development Scientist at Mars, bringing experience from previous roles at Hudsonville Creamery and Ice Cream, Ingredion Incorporated, University of Wisconsin-Madison and Dow Corning/Hemlock Semiconductor, L.L.C. Morgan Craig holds a 2013 - 2014 Master's degree in Food Science @ University of Wisconsin-Madison. With a robust skill set that includes Engineering, Chemical Engineering, Process Engineering, Commissioning, P&ID and more, Morgan Craig contributes valuable insights to the industry. Morgan Craig has 4 emails and 2 mobile phone numbers on RocketReach.
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