2000 -2002 Product Development Manager - Research and Development @
1997 -2000 Product Development Manager @ Wise Foods, Division of Bordon Foods - KKR Holdings
1995 -1997 Product Development Manager @
1993 -1995 Project Supervisor @ National Starch and Chemical - Unilever
Hank Izzo Education
Rutgers University
Doctor of Philosophy (Ph.D.) (Food Science)
1991-1993
Rutgers University
Master of Science (M.S.) (Food Science)
1989-1991
Rutgers University
Bachelor of Science (B.S.) (Food Science)
1985-1989
Hank Izzo Skills
Food Science
Food Industry
R&D
FMCG
Consumer Products
Product Development
Product Innovation
Cross-functional Team Leadership
Ingredients
Food Processing
Customer Insight
HACCP
Innovation Management
Food
Food Safety
Sensory Evaluation
Continuous Improvement
Manufacturing
Lean Manufacturing
Quality System
Cross Functional Team Leadership
Marketing and New Ventures
Quality and Safety
R
Research Development
Manufacturing Productivity
Developing Talent
Hank Izzo Summary
Hank Izzo, based in Washington Township, NJ, US, is currently a Vice President Reseach, Development, and New Ventures at Mars Inc.. Hank Izzo brings experience from previous roles at Mars. Hank Izzo holds a 1991 - 1993 Doctor of Philosophy (Ph.D.) in Food Science @ Rutgers University. With a robust skill set that includes Food Science, Food Industry, R&D, FMCG, Consumer Products and more. Hank Izzo has 1 emails and 1 mobile phone numbers on RocketReach.
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