Monique Allen's Location
Atlanta, Georgia, United States
Monique Allen's Work
- Assistant Bakery Manager @ Publix Super Markets
- Baker @ Publix Super Markets
- Catering Event Planner @ Publix Super Markets
- Pastry Chef and Owner @ Personal Chef/Catering
- Brand Ambassador @ Direct Demos and Merchandising
- Chef Brand Ambassador @ Le Creuset
- Culinary Assistant @ Tropical Smoothie Cafe
- Pastry Chef Instructor @ Sur La Table
- Research and Development Kitchen Staff @ PVR Research
- Meal Exhibitor @ Chef Services Group, Inc.
Monique Allen's Education
- Kennesaw State University
(Management, Sustainability, Hospitality)
2015 - 2017 - The Art Institute
Associate Of Arts (Baking)
2004 - 2007 - North Springs High School
Monique Allen's Skills
- Food
- Culinary Skills
- Restaurants
- Menu Development
- Pastry
- Recipes
- Hospitality
- Event Planning
- Cooking
- Culinary Education
Monique Allen's Summary
Monique Allen, based in Atlanta, Georgia, United States, is currently a Assistant Bakery Manager at Publix Super Markets, bringing experience from previous roles at Publix Super Markets, Personal Chef/Catering and Direct Demos and Merchandising. Monique Allen holds a 2015 - 2017 Kennesaw State University. With a robust skill set that includes Food, Culinary Skills, Restaurants, Menu Development, Pastry and more, Monique Allen contributes valuable insights to the industry. Monique Allen has 2 emails on RocketReach.
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