Monica Lyons's Location

Orange County, California, United States

Monica Lyons's Work

Monica Lyons's Education

  • Kent State University

    Bachelor of Applied Science (Management, Hospitality)

    2005 - 2009

Monica Lyons's Skills

  • Food and Beverage
  • Restaurants
  • Event Planning
  • Sales
  • Wine
  • Hospitality
  • Menu Development
  • Catering
  • Corporate Events
  • Hospitality Management

Monica Lyons's Summary

Monica Lyons, based in Orange County, California, United States, is currently a Co-founder and President at Eustress and Demeter LLC, bringing experience from previous roles at Bottega Louie Restaurant and Gourmet Market and Seasons 52 Restaurant. Monica Lyons holds a 2005 - 2009 Bachelor of Applied Science in Management, Hospitality @ Kent State University. With a robust skill set that includes Food and Beverage, Restaurants, Event Planning, Sales, Wine and more, Monica Lyons contributes valuable insights to the industry. Monica Lyons has 5 emails and 1 mobile phone number on RocketReach.

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