Hotel mangement (Food Preparation/Professional Cooking/Kitchen Assistant)
2012
-
2015
Mohit Kumar Summary
Mohit Kumar, based in New Delhi, DL, IN, is currently a Sous Chef at AMBROSIA HOSPITALITY PRIVATE LIMITED. Mohit Kumar brings experience from previous roles at Oberoi Hotels & Resorts and Lite Bite Foods Pvt Ltd. Mohit Kumar holds a 2012 - 2015 Hotel mangement in Food Preparation/Professional Cooking/Kitchen Assistant @ Institute of hotel magement shimla.
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