Diploma in catering technology (Human Resources Management/Personnel Administration, General)
2006
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2006
Mohan Doss Skills
Hospitality Management
Hospitality Industry
Pre-opening
Fine Dining
Menu Development
Catering
Hotel Management
Banquet Operations
Restaurant Management
Food Safety
New Restaurant Openings
Culinary Management
Food Quality
Mohan Doss Summary
Mohan Doss, based in Tamil Nadu, India, is currently a Chef de partie at Double Tree By Hilton. Mohan Doss brings experience from previous roles at Waldorf Astoria Hotels & Resorts, Cipriani, Pandry cafe and Carluccios food mark group. Mohan Doss holds a 2007 - 2009 Annamalai University. With a robust skill set that includes Hospitality Management, Hospitality Industry, Pre-opening, Fine Dining, Menu Development and more. Mohan Doss has 2 emails on RocketReach.
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