2012 -2014 Food Service Director @ SAGE Dining Services, Inc.
2009 -2012 Banquet Chef @ Echo Lake Country Club
2007 -2009 Chef De Partie @ New Jersey Performing Arts Center
2006 -2007 Driver @ Royal Coachman Worldwide
2005 -2006 Partner @ Spezia Bar and Grille
2004 -2005 Line Cook @ Brazilian Court Hotel & Beach Club
2004 -2005 Line Cook @ Nantucket Catering Company
2003 -2004 Line Cook @ 21 Federal Restaurant
Mike Tornetta Education
Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
2000-2002
Pottsgrove High School
Diploma
1992-1996
Mike Tornetta Summary
Mike Tornetta, based in United States, is currently a Area Manager at Performance Food Group. Mike Tornetta brings experience from previous roles at Sodexo, SAGE Dining Services, Inc., Echo Lake Country Club and New Jersey Performing Arts Center. Mike Tornetta holds a 2000 - 2002 Associate's degree in Culinary Arts/Chef Training @ Culinary Institute of America. Mike Tornetta has 4 emails on RocketReach.
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