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Mike Harper Location
Sykesville, MD, US
Mike Harper Work
Executive Chef @ (March 2024 - Present)
Sous Chef @ (August 2015 - March 2024)
Line Cook @ (November 2016 - March 2024)
sous chef @ Baldwins station (June 2006 - August 2015)
Mike Harper Education
Baltimore International College
Associate of Arts and Sciences (AAS) (Culinary Arts)
2007-2009
century high school 2002-2006
Mike Harper Skills
Baking
Banquets
Butchery
Catering
Cooking
Cuisine
Culinary Management
Culinary Skills
Fine Dining
Food
Food Cost Management
Food Industry
Food Preparation
Food Quality
Food Safety
Food Service
French Cuisine
Gourmet
Grill
Hospitality Industry
Ingredients
Labor Control
Menu Costing
Menu Development
Menu Engineering
Pastry
Recipe Testing
Recipes
Sanitation
Sauces
Seafood
ServSafe
Serve Safe Certified
Mike Harper Summary
Mike Harper, based in Sykesville, MD, US, is currently a Executive Chef at Grille 620. Mike Harper brings experience from previous roles at Grille 620, The Milton Inn and Baldwins station. Mike Harper holds a 2007 - 2009 Associate of Arts and Sciences (AAS) in Culinary Arts @ Baltimore International College. With a robust skill set that includes Baking, Banquets, Butchery, Catering, Cooking and more. Mike Harper has 1 emails and 1 mobile phone numbers on RocketReach.
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