Mike Dunn's Location

Baton Rouge, LA, US

Mike Dunn's Work

Mike Dunn's Education

  • Culinary Art of Louisiana

    Associate's degree

Mike Dunn's Skills

  • Recipes
  • Cuisine
  • Pastry
  • Culinary Skills
  • Gourmet
  • Sanitation
  • Recipe Testing
  • Fine Dining
  • Menu Development
  • Catering

Mike Dunn's Summary

Mike Dunn, based in Baton Rouge, LA, US, is currently a Chef Instructor at Louisiana Culinary Institute (LCI), bringing experience from previous roles at Louisiana Culinary Institute. Mike Dunn holds a Associate's degree @ Culinary Art of Louisiana. With a robust skill set that includes Recipes, Cuisine, Pastry, Culinary Skills, Gourmet and more, Mike Dunn contributes valuable insights to the industry. Mike Dunn has 4 emails on RocketReach.

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