Cepc Derrick E. Beverly Email
Chef Instructor @ Louisiana Culinary Institute (LCI)
Anchorage, AK, US
Cepc Derrick E. Beverly's Work
- Chef Instructor @ Louisiana Culinary Institute (LCI)
- Lead Expoditer @ Augusta National Golf Club
- Director of Catering @ Louisiana Culinary Institute (LCI)
- Director Of Dining Services @ Sunnyside Retirement Communities
- Owner @ The Cake & Dessert Pantry
- Chef Instructor @ Patrick Henry Community College
- Executice Chef @ Chatmoss Country Club
Cepc Derrick E. Beverly's Education
- Strayer University (VA)
BS (Economics)
2010 - 2012 - University of Florida
CDM (Dietary Manager/Culinary)
2009 - 2012 - Johnson & Wales University
AOS (CULINARY)
1990 - 1991
Cepc Derrick E. Beverly's Skills
- Food Safety
- Menu Development
- Culinary
- Customer Service
- Food
- Catering
- Inventory Management
- Purchasing
- Event Management
- Hospitality
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