Middleby Bakery Competitors

Buehler's Fresh Foods is a regional grocery store chain headquartered in Wooster, Ohio. The company, formerly owned by the Buehler family, became an ESOP - employee stock ownership program - in October 2017. Buehler's Fresh Foods has 13 locations in northeast Ohio in Ashland, Coshocton, Dover, Medina, New Philadelphia, Orrville, Wadsworth, Massillon, Canton, Portage Lakes, and Wooster. The company employs 2,100 people. Buehler’s Fresh Foods grocery store was founded in 1929 by E.L. (Ed) Buehler and his wife, Helen. After opening their first store in New Philadelphia, the Buehler family moved the business to Wooster in 1932. By 2017 the company, under the guidance of the Buehler's family, had grown to 13 stores. Today, Buehler's is known for providing fresh produce and bakery goods, meat departments with skilled butchers and excellent ready-to-go prepared foods. Their catering department excels at providing high quality food for casual, business and elegant events. Plus, many store locations have in-house restaurants.

Quality, safety and efficiency: this is what matters when filling and packaging beverages, food and pharmaceuticals! The modular solutions from HEUFT SYSTEMTECHNIK GMBH put these key factors into practice simply and effectively. They ensure, during maximum productivity, that only perfect products reach the market. HEUFT sets the standards regarding innovative checking and inspecting technology for the beverage, food and pharmaceutical industries. Address: HEUFT SYSTEMTECHNIK GMBH Am Wind 1 D–56659 Burgbrohl Tel: +49 2636 56–0 Fax: +49 2636 56–256 Internet: heuft.com Email: info@heuft.com Managers: Alexandra Heuft Bastian Heuft Bernhard Heuft Thomas Holzberger Koblenz district court, HRB 11080 VAT ID No: DE811419170

Advanced Process Technology for the Food Industry Bakery Baker Perkins' integrated mixing and forming systems are high-tech manufacturing for bakeries. Mixers, dividers and moulders allow bakers to achieve the highest levels of efficiency, quality and hygiene while being easy to operate, clean and maintain. Biscuits, Cookies & Crackers Reliable dough mixing, hygienic forming and versatile ovens that harness the latest technologies, the Baker Perkins capability covers every conceivable type of product and added-value option. Deposited Confectionery Our cooking and depositing systems are used to make a wide selection of innovative confectionery including hard candy, lollipops, and soft confectionery. Centre-fillings, stripes, layers, and sugar-free options add variety. Extruded and Co-extruded Snacks Innovative processes for snacks that can be installed either as part of a new line or to extend the capability of an existing one. The range covers the production of direct expanded, extruded, co-extruded and baked snacks. Snack Master lines may be expanded as the company expands or business needs change. Cereal Baker Perkins combines a portfolio of unit machines with the expertise to combine them into systems producing virtually every kind of breakfast cereal. Cereal Master lines for either traditional or extruded cereals may be expanded as the company expands or business needs change. Extrusion Baker Perkins manufactures a comprehensive range of twin-screw extruders specifically for powder coating production. The extruders have been specifically engineered for the requirements of powder coating, with features that maintain consistent quality while keeping running costs low. They are suitable for all types of powder coating formulations, including epoxy, hybrids, polyester, acrylics and fines recycling.