Michael Wolf's Location
New York, NY, US
Michael Wolf's Work
- President @ Wolfoods, Inc.
- Owner @ HarvestEatery
- General Manager and Chef de Cuisine @ Harrah's Cherokee Casino Resort
- Kitchen Manager @ Hillstone Restaurant Group
- Executive Chef @ ServBrite Foodservice Consultants, Inc.
Michael Wolf's Education
- International Culinary Center
Classic Culinary Arts (Artisanal Bread Baking)
2006 - 2007 - Ithaca College
Bachelor of Arts (BA) (Business Administration, Management and Operations)
2002 - 2006 - Cornell University2003
Michael Wolf's Skills
- Leadership
- Team Building
- PowerPoint
- Food
- Restaurant Management
- Event Planning
- Food and Beverage
- Hebrew
- Catering
- Cuisine
Michael Wolf's Summary
Michael Wolf, based in New York, NY, US, is currently a President at Wolfoods, Inc., bringing experience from previous roles at HarvestEatery, Caesars Entertainment Corporation, Hillstone Restaurant Group and ServBrite Foodservice Consultants, Inc.. Michael Wolf holds a 2006 - 2007 Classic Culinary Arts in Artisanal Bread Baking @ International Culinary Center. With a robust skill set that includes Leadership, Team Building, PowerPoint, Food, Restaurant Management and more, Michael Wolf contributes valuable insights to the industry. Michael Wolf has 3 emails and 1 mobile phone number on RocketReach.
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