2019 -
now Executive Chef Partner @ Vinted wine bar
2017 -
2019 Chef De Cuisine @
2016 -
2017 Executive Chef @ Noble & Co.
2015 -
2016 Chef de Cuisine @ Vinted wine bar
2014 -
2015 Sous Chef @ ON20
2013 -
2014 Hot Line Meat @ L'espalier
2013 -
2013 Wok line cook @
2012 -
2013 Intern @ The Nomad Hotel
2012 -
2012 Line Cook @
2012 -
2012 Prep @ The Federal
2011 -
2012 Line Cook @
2011 -
2012 Intern @ Radius Restaurant
2010 -
2011 Line Cook @ Samuel's Sports Bar & J. Quincy's Restaurant
2008 -
2010 Line Cook and Trainer @
Michael Voight Education
New England Culinary Institute
Associate's degree (Culinary Arts/Chef Training)
2011
-
2013
Springfield High School of Science and Technology
Diploma (General Studies)
2004
-
2008
Michael Voight Summary
Michael Voight, based in West Hartford, CT, US, is currently a Executive Chef at Beauty & Essex. Michael Voight brings experience from previous roles at Vinted wine bar, Max Restaurant Group and Noble & Co.. Michael Voight holds a 2011 - 2013 Associate's degree in Culinary Arts/Chef Training @ New England Culinary Institute. Michael Voight has 2 emails and 2 mobile phone numbers on RocketReach.
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