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Michael Sconce Location
Exeter, NH, US
Michael Sconce Work
2023 -now Food Service Director, Chef @
2017 -2020 Chef, Director of Food Services @
2015 -2020 Head Chef @
2014 -2015 Chef Manager @
2013 -2014 ESL Teacher @
2010 -2012 Lounge Chef @
2009 -2010 Sous Chef @ Acqua Via
2007 -2008 Line Cook @
Michael Sconce Education
Central Washington University
Bachelor of Science (B.S.) (Nutrition and Food Science)
2006-2009
Michael Sconce Skills
Hospitality Industry
Customer Service
Restaurant Management
Catering
Food Safety
Development
Culinary Skills
Hospitality
Restaurants
Banquets
Fine Dining
Leadership
Cuisine
Hotels
Solutions
Event Planning
Product Development
Food
Chef
Food Preparation
Teaching
Menu Development
Cooking
Food and Beverage
Hospitality Management
Michael Sconce Summary
Michael Sconce, based in Exeter, NH, US, is currently a Food Service Director, Chef at Pinkerton Academy. Michael Sconce brings experience from previous roles at Brimmer and May, Boston Medical Center (BMC) and Shane English School Shanghai. Michael Sconce holds a 2006 - 2009 Bachelor of Science (B.S.) in Nutrition and Food Science @ Central Washington University. With a robust skill set that includes Hospitality Industry, Customer Service, Restaurant Management, Catering, Food Safety and more. Michael Sconce has 2 emails and 1 mobile phone numbers on RocketReach.
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