Michael O'Shaughnessy's Location
Charleston, SC, US
Michael O'Shaughnessy's Work
- Executive Chef @ Kiawah Island Club
- Chef de Cuisine @ Kiawah Island Club
- Sous Chef @ Kiawah Island Club
- Lead Line Chef @ Kiawah Island Club
- Chef de parte @ Trump International Golf Links & Hotel Ireland
- Baker-Sanctuary Hotel @ Kiawah Island Golf Resort
- Pastry Chef @ Middleton Place Restaurant
- Line Cook @ Cypress lowcountry grille
Michael O'Shaughnessy's Education
- Culinary Institute of Charleston
Associate Degree (Culinary Arts Tech)
2005 - 2007
Michael O'Shaughnessy's Skills
- Cooking
- Pastry
- Menu Development
- Hospitality Management
- Chef
- Inventory Management
- Bread
- Fine Dining
- Culinary Skills
- Event Management
Michael O'Shaughnessy's Summary
Michael O'Shaughnessy, based in Charleston, SC, US, is currently a Executive Chef at Kiawah Island Club, bringing experience from previous roles at Kiawah Island Club and Doonbeg Golf Club. Michael O'Shaughnessy holds a 2005 - 2007 Associate Degree in Culinary Arts Tech @ Culinary Institute of Charleston. With a robust skill set that includes Cooking, Pastry, Menu Development, Hospitality Management, Chef and more, Michael O'Shaughnessy contributes valuable insights to the industry. Michael O'Shaughnessy has 4 emails on RocketReach.
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