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Michael McEwen Location
Boston, MA, US
Michael McEwen Work
Senior Culinary Manager @ (April 2022 - Present)
Senior Savory and Snacking Culinary Manager, Chef, Dunkin @ (January 2021 - November 2021)
Senior Global Savory and Snacking R and D Manager, Chef @ (January 2018 - November 2021)
Senior Manager, R and D International @ (January 2014 - January 2018)
Senior Manager, R and D Savory @ (August 2009 - August 2014)
Executive Chef @ (January 2008 - August 2009)
Executive Chef @ (October 2006 - May 2007)
Corporate Chef @ Eat, Drink, Laugh Restaurant Group (October 2003 - July 2006)
Executive Chef @ West on Centre (January 2004 - January 2006)
Executive Sous Chef @ (January 1998 - January 2003)
Author Assistant @ Occidental Tourist (Simon and Schuster) (January 2000 - August 2000)
Sous Chef @ The Vault (January 1997 - January 1998)
Michael McEwen Education
Johnson & Wales University
Associates Degree (AS) (Culinary Arts)
1992-1995
Texas A&M University
Beef 101 Workshop
2012
Michael McEwen Summary
Michael McEwen, based in Boston, MA, US, is currently a Senior Culinary Manager at Panera Bread. Michael McEwen brings experience from previous roles at Inspire Brands, Dunkin' Brands and Dunkin' Brands. Michael McEwen holds a 1992 - 1995 Associates Degree (AS) in Culinary Arts @ Johnson & Wales University. Michael McEwen has 1 emails and 2 mobile phone numbers on RocketReach.
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