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Michael Jensen Location
Toronto, ON, CA
Michael Jensen Work
General Manager @ (February 2023 - Present)
Vice Chair Board of Directors @ (June 2019 - Present)
Director Of Operations @ (July 2018 - February 2023)
Director of Food and Beverage @ (May 2016 - July 2018)
Executive Chef @ (May 2007 - April 2016)
Instructor(Part Time) - Culinary Arts @ (January 2006 - April 2016)
Executive Chef @ (October 2000 - May 2007)
Executive Sous Chef @ Toronto Marriott Bloor Yorkville Hotel (April 1996 - October 2000)
Michael Jensen Education
Humber College
(Culinary Arts/Chef Training)
1991-1993
Humber College
Certified Chef de Cuisine (Culinary Arts/Chef Training)
1991-1993
Michael Jensen Skills
Banquets
Catering
Hospitality Industry
Restaurant Management
Restaurants
People Development
Teaching
Training
Mentoring
Menu Development
Culinary Skills
Food & Beverage
Hotel Management
Hospitality Management
Revenue Analysis
Hospitality
Chef
Hotels
Event Management
Event Planning
Food
Fine Dining
Resorts
Food Service
Cuisine
Food Quality
Food Safety
Food Industry
Graphic Design
Sales
Food and Beverage
Customer Service
Menu Costing
Strategic Financial Planning
Analysis
Forecasting
Finance
Income Statement
Investor Relations
Michael Jensen Summary
Michael Jensen, based in Toronto, ON, CA, is currently a General Manager at Sheraton Toronto Airport Hotel & Conference Centre. Michael Jensen brings experience from previous roles at Ontario Restaurant Hotel & Motel Association, Toronto Marriott City Centre and Sheraton Toronto Airport Hotel & Conference Center. Michael Jensen holds a 1991 - 1993 Humber College. With a robust skill set that includes Banquets, Catering, Hospitality Industry, Restaurant Management, Restaurants and more. Michael Jensen has 2 emails on RocketReach.
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