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Michael Erdl Location
Freising, BY, DE
Michael Erdl Work
Head of Group Research and Development at UTM @ (May 2023 - Present)
Head of R and D Chilled Dairy @ (January 2017 - May 2023)
Global Development Director Dairy Based Beverages and Yoghurt and Desserts @ (September 2011 - May 2016)
Director Innovation Europe @ (January 2009 - August 2011)
Director Campina Innovation @ (October 2005 - December 2008)
Director R and D and QA @ (May 2001 - September 2005)
European Project Manager @ (May 1999 - May 2001)
Innovation Project Manager (Research) @ (May 1996 - April 1999)
Product Development Manager @ (January 1994 - April 1996)
Technical Trainee @ (October 1992 - December 1993)
Michael Erdl Education
IMD Business School
Leading with Impact (Executive Leadership Program)
2011-2013
Technische Universität München
PhD (Food Technology)
1989-1992
Ludwig-Maximilians-Universität München
(Food Chemistry)
1984-1989
Michael Erdl Skills
Food Industry
Dairy
FMCG
Ingredients
Innovation Management
Food Science
Product Development
Food
R&D
Food Technology
Dairy Products
Sensory Evaluation
Food Processing
Product Innovation
Food Safety
Open Innovation
HACCP
Strategy
Project Management
Microsoft Office
Team Leadership
Michael Erdl Summary
Michael Erdl, based in Freising, BY, DE, is currently a Head of Group Research and Development at UTM at Unternehmensgruppe Theo Müller. Michael Erdl brings experience from previous roles at Unternehmensgruppe Theo Müller and FrieslandCampina. Michael Erdl holds a 2011 - 2013 Leading with Impact in Executive Leadership Program @ IMD Business School. With a robust skill set that includes Food Industry, Dairy, FMCG, Ingredients, Innovation Management and more. Michael Erdl has 1 emails and 2 mobile phone numbers on RocketReach.
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