Michael De La Zerda's Location
Leander, TX, US
Michael De La Zerda's Work
Michael De La Zerda's Education
Texas A&M University
Ph.D. (Meat Science/Food Safety)
1997 - 2001
Texas A&M University-Kingsville
Master of Science - MS (Animal Sciences)
1995 - 1997
Texas A&M University-Kingsville
Bachelor of Science - BS (Animal Sciences)
1990 - 1994
Michael De La Zerda's Skills
Michael De La Zerda's Summary
Michael De La Zerda, based in Leander, TX, US, is currently a Vice President Technical and Regulatory Support at IEH Laboratories and Consulting Group, bringing experience from previous roles at IEH Laboratories and Consulting Group, Coleman Natural Foods and Texas Beef Council. Michael De La Zerda holds a 1997 - 2001 Ph.D. in Meat Science/Food Safety @ Texas A&M University. With a robust skill set that includes Food, Research, Sales, New Business Development, HACCP and more, Michael De La Zerda contributes valuable insights to the industry. Michael De La Zerda has 2 emails on RocketReach.