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Michael de la Zerda Location
Leander, TX, US
Michael de la Zerda Work
2014 -now Vice President Technical and Regulatory Support @
2008 -2014 Director Technical and Regulatory Support @
2005 -2008 Corporate Director Food Safety Quality Management @
2000 -2005 Beef Quality Manager @
Michael de la Zerda Education
Texas A&M University
Ph.D. (Meat Science/Food Safety)
1997-2001
Texas A&M University-Kingsville
Master of Science - MS (Animal Sciences)
1995-1997
Texas A&M University-Kingsville
Bachelor of Science - BS (Animal Sciences)
1990-1994
Michael de la Zerda Skills
Food
Research
Sales
New Business Development
HACCP
Microbiology
Packaging
Strategic Planning
Quality Assurance
Food Industry
Program Management
Beef
Budgets
Food Safety
Manufacturing
GMP
R&D
Cross-functional Team Leadership
Food Processing
Management
Cross Functional Team Leadership
Microsoft Office
Michael de la Zerda Summary
Michael de la Zerda, based in Leander, TX, US, is currently a Vice President Technical and Regulatory Support at IEH Laboratories and Consulting Group. Michael de la Zerda brings experience from previous roles at IEH Laboratories and Consulting Group, Coleman Natural Foods and Texas Beef Council. Michael de la Zerda holds a 1997 - 2001 Ph.D. in Meat Science/Food Safety @ Texas A&M University. With a robust skill set that includes Food, Research, Sales, New Business Development, HACCP and more. Michael de la Zerda has 2 emails and 1 mobile phone numbers on RocketReach.
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