Michael Bujold Email & Phone Number
Sr. Director of Food and Beverage @ Downstream Casino Resort
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Michael Bujold Location
- Afton, OK, US
Michael Bujold Work
- 2023 - now Sr. Director of Food and Beverage @
- 2023 - 2023 Director of Food And Beverage @
- 2022 - 2023 Executive Chef @
- 2022 - 2022 Executive Sous Chef @
- 2017 - 2022 Director Of Food And Beverage and Executive Chef @ Shangri-La Resort
- 2016 - 2017 Director of Food and Beverage @
- 2016 - 2017 Executive Chef @
- 2015 - 2015 Executive Chef @ Naboo Management LTD.
- 2015 - 2015 Executive Chef @ Brasserie Azur
- 2012 - 2014 Executive Chef @
- 2009 - 2012 Fine Dining Chef @ Hard Rock Hotel & Casino Tulsa
- 2006 - 2009 Executive Chef @ Presque Isle Inn & Convention Center
- 2003 - 2006 Executive Chef @ Oklahoma Aquarium
Michael Bujold Education
- Christian Brothers University
Bachelor of Business Administration (B.B.A.) (International Business)
1994 - 1997 - Christian Brothers University 1994 - 1997
- AM Barbe High School
Michael Bujold Skills
- Cuisine
- Culinary Skills
- Fine Dining
- Molecular Gastronomy
- Menu Development
- Banquets
- Food & Beverage
- Casino
- Restaurants
- Event Management
- Food Quality
- Food Safety
- Budgets
- Hiring
- Food
- Catering
- Gourmet
- Yield Management
- Restaurant Management
- Event Planning
- Training
- Hospitality Management
- Pre-opening
- Customer Service
- Chef
- Resorts
- Revenue Analysis
- Cooking
- Process Scheduler
- Hospitality Industry
- Hospitality
- Pastry
- Recipes
- Hotels
- Food Service
- Seafood
- Sanitation
- Food Preparation
- ServSafe
- VIP
- Wine
- Culinary Management
- Guest Service Management
- Micros
- Chocolate
- Baking
- Menu Costing
- Menu Engineering
- Casino Management
- Food and Beverage
- Pre Opening
Michael Bujold Summary
- Michael Bujold, based in Afton, OK, US, is currently a Sr. Director of Food and Beverage at Downstream Casino Resort. Michael Bujold brings experience from previous roles at Downstream Casino Resort and Shangri-La Resort. Michael Bujold holds a 1994 - 1997 Bachelor of Business Administration (B.B.A.) in International Business @ Christian Brothers University. With a robust skill set that includes Cuisine, Culinary Skills, Fine Dining, Molecular Gastronomy, Menu Development and more. Michael Bujold has 4 emails and 1 mobile phone numbers on RocketReach.
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Top Downstream Casino Resort Employees
Carlos Broderman
Downstream Casino Resort
Quapaw, OK, US
Michael Bujold
Sr. Director of Food and Beverage
Afton, OK, US
Delores Baptista
Payroll Supervisor
Baxter Springs, KS, US
Christian McDaniel
Director of Marketing
Joplin, MO, US
Amanda Amodeo
Creative Manager
Joplin, MO, US
Randell Ray
Director of Food And Beverage
Joplin, MO, US
Jason Zurba
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Allyson Shapp
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