Mexicue began as a Mexican BBQ food truck back in 2010 & now has 5 full restaurants in NYC + Stamford. We do tacos & tequila. We smoke, braise, char, pickle, juice, mash, grind and create - in a way that is inspired by the Mexican traditional - with a twist of the American South.
| Website | http://www.mexicue.com |
| Revenue | $15 million |
| Employees | View employees |
| Founded | 2010 |
| Address | 225 5th Ave, New York, New York 10010, US |
| Phone | +1 646-922-7289 |
| Industry | Hospitality General, Restaurants and Bars, Hospitality |
| Competitors | Chipotle Mexican Grill, Taco Bell, Moe's Southwest Grill, Qdoba Restaurant Corporation, El Pollo Loco, Inc., Pollo Tropical, Chronic Tacos Enterprises, Inc., Dos Toros Taqueria, Baja Fresh, Cabo Wabo Cantina +21 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722 Companies |
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Mexicue Questions
The Mexicue annual revenue was $15 million in 2026.
Mexicue is based in New York, New York.
The NAICS codes for Mexicue are [72, 7225, 722].
The SIC codes for Mexicue are [581, 58].
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