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Mexicue began as a Mexican BBQ food truck back in 2010 & now has 5 full restaurants in NYC + Stamford. We do tacos & tequila. We smoke, braise, char, pickle, juice, mash, grind and create - in a way that is inspired by the Mexican traditional - with a twist of the American South.

Mexicue Questions

The Mexicue annual revenue was $15 million in 2026.

Mexicue is based in New York, New York.

The NAICS codes for Mexicue are [72, 722, 7225].

The SIC codes for Mexicue are [58, 581].

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