Merve Alioğlu Location
- New Providence, NJ, US
Merve Alioğlu Work
- 2022 - now Pastry sous chef @
- 2021 - 2022 Executive Pastry Chef @ Liv Bread
- 2017 - 2021 Sous pastry chef @ Primo Mercato
- 2004 - 2009 Finance Specialist @ İsik plastik otomotiv
Merve Alioğlu Education
- City& Guilds of London
- Culinary Art Academy, Turkey
- Yeditepe University
(International Business/Trade/Commerce)
Merve Alioğlu Summary
- Merve Alioğlu, based in New Providence, NJ, US, is currently a Pastry sous chef at Cipriani. Merve Alioğlu brings experience from previous roles at Liv Bread, Primo Mercato and İsik plastik otomotiv. Merve Alioğlu holds a City& Guilds of London. Merve Alioğlu has 1 emails on RocketReach.
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Merve Alioğlu
Pastry sous chef
New Providence, NJ, US
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