Meghan Low's Location
Berlin, DE
Meghan Low's Work
- Head of Catering Operations - Berlin @ beets&roots
- General Manager @ beets&roots
- Maitre d' @ Oak Grill - Irvine Compnay
- Server and Supervisor @ Garfish
- Server (Catering) @ Mondo Organics
- Server @ Radio Mexico Taqueria & Bar
- Server @ Union Oyster House
- Hostess and Server @ Revere Hotel Boston Common
- Sales and Marketing Intern @ Hayman
- Corporate Events Intern @ Pico Art International Pte Ltd
Meghan Low's Education
- Boston University
Bachelor of Science (Hospitality Administration/Management)
2008 - 2012 - Boston University
Masters of Liberal Arts (Gastronomy)
2012
Meghan Low's Skills
- Hospitality
- Hotels
- Microsoft Office
- Food and Beverage
- Resorts
- Hospitality Management
- Delphi
- Guest Service Management
- Piano
- Prezi
Meghan Low's Summary
Meghan Low, based in Berlin, DE, is currently a Head of Catering Operations - Berlin at Beets&Roots GmbH, bringing experience from previous roles at Beets&Roots GmbH, Oak Grill - Irvine Compnay, Garfish and Mondo Organics. Meghan Low holds a 2008 - 2012 Bachelor of Science in Hospitality Administration/Management @ Boston University. With a robust skill set that includes Hospitality, Hotels, Microsoft Office, Food and Beverage, Resorts and more, Meghan Low contributes valuable insights to the industry. Meghan Low has 1 email on RocketReach.
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