Megha Nalumakkal Email

Megha Nalumakkal, based in Lucerne, Switzerland, is currently a Culinary Intern at Farmington Country Club, bringing experience from previous roles at HTMi Hotel and Tourism Management Institute Switzerland and The Hyatt Capital Gate Abu Dhabi. Megha Nalumakkal holds a 2013 - 2015 Advance Diploma in European Baking and Pastry @ Hotel and Tourism Management institution Switzerland. With a robust skill set that includes PowerPoint, Culinary Skills, Debate, Sketching, Painting and more, Megha Nalumakkal contributes valuable insights to the industry. Megha Nalumakkal has 1 email on RocketReach.