Megan Motley's Location

Plano, Texas, United States

Megan Motley's Work

Megan Motley's Education

  • Texas A&M University

    Master of Science (M.S.) (Food Science and Technology)

    2010 - 2012
  • Texas A&M University

    Bachelor of Science (B.S.) (Food Science and Technology)

    2006 - 2010

Megan Motley's Skills

  • Food Science
  • Microbiology
  • Product Development
  • R&d
  • Molecular Biology
  • HACCP
  • Food Microbiology
  • Cell Culture
  • Sensory Evaluation
  • Ingredients

Megan Motley's Summary

Megan Motley, based in Plano, Texas, United States, is currently a Director of Research and Development at Red Diamond Coffee & Tea, bringing experience from previous roles at Keurig Dr Pepper Inc., Twang Partners and Texas A&M University. Megan Motley holds a 2010 - 2012 Master of Science (M.S.) in Food Science and Technology @ Texas A&M University. With a robust skill set that includes Food Science, Microbiology, Product Development, R&d, Molecular Biology and more, Megan Motley contributes valuable insights to the industry. Megan Motley has 5 emails and 1 mobile phone number on RocketReach.

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