Meg Sutton Location

Farmington, CT, US

Meg Sutton Work

  • 2009 - 2014 Event Manager @ Golf Club of Avon

Meg Sutton Skills

  • Event Management
  • Hospitality
  • Customer Service
  • Coaching
  • Event Planning
  • Food & Beverage
  • Catering
  • Public Relations
  • Social Media
  • Hospitality Management

Meg Sutton Summary

Meg Sutton, based in Farmington, CT, US, is currently a Food and Beverage Manager at Tumble Brook Country Club Inc. Meg Sutton brings experience from previous roles at Hartford Golf Club, Farmington Bank and Golf Club of Avon. With a robust skill set that includes Event Management, Hospitality, Customer Service, Coaching, Event Planning and more. Meg Sutton has 1 mobile phone numbers on RocketReach.
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