Max Brenner Australia Competitors

Godiva was founded in 1926 in Belgium by the Draps family who opened their first shop in the Grand Place in Brussels under its present name, in honour of the legend of Lady Godiva. The first shop outside Belgium was opened in Paris on the Rue Saint Honoré in 1958. Since those humble beginnings, Godiva has risen to become the official chocolatier to the Belgian Royal Court, gaining a reputation for mastery across the globe. Now, we invite each and every one of you to experience the legend for yourself.

Obsession and imagination – two ingredients that drive us to create the best tasting gelato. We use traditional gelato making techniques, but there’s nothing traditional about us. With fresh, seasonal ingredients, indulgent inclusions and better for you options, our gelato will inspire all your senses. We believe that flavour is more than taste. That’s why we’re always thinking about what’s next – dedicated to delighting our customers wherever they find us. Feel our flavour in-store – with an immersive experience that’s full of surprises, or share in the magic of Gelatissimo at home. And because our gelato is found all over the world, we’re never short of inspiration. Fresh ingredients spark fresh ideas, so let us bring the flavours of the world to you. Gelato is our obsession and the world is our inspiration. Our story began in 2002 where our first store opened in the heart of Sydney, right on King Street. The word-of-mouth spread and before long, there were queues out the door! Today, our artisan gelato is made fresh in-store daily, with only the best ingredients. As well as our innovative flavours and indulgent ranges, We’re passionate about providing a range of vegan-friendly, made without dairy, and made without gluten options to suit all – we wouldn’t want you to miss out on a sweet treat with us! With an array of flavours available in-store, choosing is half the fun. Today we have stores across Australia, as well as globally across China, the Philippines, Singapore, Saudi Arabia, Bangladesh, India, Thailand and the United States. Our family is always growing, so we invite you to be a part of this journey with us as we share the love with delicious gelato!

Max Brenner is creating a new chocolate culture worldwide, one that allows people to experience chocolate in a way they’ve always imagined. Known for its unique chocolate concepts and playful presentation, Max Brenner has become the optimal experience of indulgence. What began as a humble chocolate shop in Israel in the mid-1990's has now grown to more than 50 locations internationally, including in the USA, Australia, Russia, Japan, Singapore and the Philippines. For more information, please visit www.maxbrenner.com or connect with us on Facebook.