Matthew Padilla's Location

Phoenix, AZ, US

Matthew Padilla's Work

Matthew Padilla's Education

  • Johnson and Wales

    Associate of Arts (A.A.) (Culinary Arts/Chef Training)

    2007 - 2008
  • University of Arizona

    Associate of Arts - AA

Matthew Padilla's Skills

  • Banquets
  • Microsoft Office
  • Cooking
  • Menu Development
  • Food and Beverage
  • Hospitality
  • Food Safety
  • Catering
  • Fine Dining
  • Food Service

Matthew Padilla's Summary

Matthew Padilla, based in Phoenix, AZ, US, is currently a Vice President Culinary at True Food Kitchen, bringing experience from previous roles at True Food Kitchen, Auberge Resorts Collection, The Inn at Dos Brisas and The Little Nell. Matthew Padilla holds a 2007 - 2008 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ Johnson and Wales. With a robust skill set that includes Banquets, Microsoft Office, Cooking, Menu Development, Food and Beverage and more, Matthew Padilla contributes valuable insights to the industry. Matthew Padilla has 4 emails and 1 mobile phone number on RocketReach.
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