Executive Sous Chef @ Bywater American Bistro (June 2021 - October 2021)
Chef Instructor @ (March 2017 - October 2021)
Chef de Cuisine @ (June 2018 - January 2020)
Sous Chef @ (January 2020 - May 2021)
First Cook of Banquets @ (November 2014 - November 2016)
Cook @ K-Paul's Louisiana Enterprises (August 2013 - November 2014)
Line Cook @ Commander's Palace (June 2013 - August 2013)
Matthew Guillory Education
Nicholls State University
Bachelor’s Degree (Culinary Arts/Chef Training)
2009-2013
Matthew Guillory Summary
Matthew Guillory, based in Denver, CO, US, is currently a Internal Operations Specialist at Lockton. Matthew Guillory brings experience from previous roles at Bonanno Concepts, Compère Lapin and Bywater American Bistro. Matthew Guillory holds a 2009 - 2013 Bachelor’s Degree in Culinary Arts/Chef Training @ Nicholls State University. Matthew Guillory has 1 emails and 2 mobile phone numbers on RocketReach.
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