Matthew Cusimano Email & Phone Number
Fraternity Chef @ Aramark Collegiate Hospitality
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Matthew Cusimano Location
- Rochester, NY, US
Matthew Cusimano Work
- Fraternity Chef @ (August 2016 - Present)
- Culinary Manager @ red oak bistro (November 2015 - Present)
- General Manager @ (June 2014 - September 2015)
- Restaurant Manager @ (February 2013 - June 2014)
- Brewer and Line Cook @ (January 2011 - December 2012)
- Late Night Cook @ (August 2010 - May 2011)
- Saute Cook @ The Scotch and Sirloin (February 2009 - June 2010)
Matthew Cusimano Education
- Paul Smith's College
Bachelor's degree (Culinary Arts/Chef Training)
2010-2012
Matthew Cusimano Skills
- Management
- Menu Development
- Inventory Management
- Food Safety
- Hospitality
- Catering
- Physical Inventory
- Customer Service
- Food Preparation
- Culinary Skills
- Craft Beer
- Brewing
- Hiring
- Restaurant Management
Matthew Cusimano Summary
- Matthew Cusimano, based in Rochester, NY, US, is currently a Fraternity Chef at ARAMARK Higher Education. Matthew Cusimano brings experience from previous roles at red oak bistro, Ruby Tuesday and Lake Placid Pub & Brewery. Matthew Cusimano holds a 2010 - 2012 Bachelor's degree in Culinary Arts/Chef Training @ Paul Smith's College. With a robust skill set that includes Management, Menu Development, Inventory Management, Food Safety, Hospitality and more. Matthew Cusimano has 1 emails and 1 mobile phone numbers on RocketReach.
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