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Matt U. Location
Minneapolis, MN, US
Matt U. Work
Executive Sous Chef @ (May 2024 - Present)
Banquet Chef @ (January 2021 - May 2024)
Chef Tournant @ (November 2020 - January 2021)
Sous Chef @ (May 2018 - October 2020)
Sous Chef @ (January 2015 - January 2018)
Line Cook @ (January 2012 - January 2015)
Culinary Intern @ (November 2011 - December 2011)
Matt U. Education
Le Cordon Bleu College of Culinary Arts-Minneapolis
Certificate (Culinary Arts/Chef Training)
Matt U. Summary
Matt U., based in Minneapolis, MN, US, is currently a Executive Sous Chef at Omni Hotels & Resorts. Matt U. brings experience from previous roles at Omni Viking Lakes Hotel, Omni Hotels & Resorts, Woodhill Country Club and Dellwood Country Club MN. Matt U. holds a Certificate in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Minneapolis. Matt U. has 1 emails on RocketReach.
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