Matt O'Connell Email & Phone Number
Technical Support Manager, North America - Food Ingredients @ Shin-Etsu
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Matt O'Connell Location
- New York, NY, US
Matt O'Connell Work
- Technical Support Manager, North America - Food Ingredients @ (January 2021 - Present)
- New Product Development Research Chef @ (January 2018 - January 2020)
- Applications Manager - North America @ (January 2018 - January 2018)
- Applications Scientist and Chef @ (January 2015 - January 2017)
- Research Chef @ Gamay Foods Inc (January 2013 - January 2015)
- Culinary R and D Intern @ (January 2013 - January 2013)
- Culinary R and D Intern @ (January 2012 - January 2012)
Matt O'Connell Education
- University of Virginia
BS (Environmental Science)
- The Culinary Institute of America
AOS (Culinary Arts)
- Norfolk Academy
Matt O'Connell Skills
- Culinary Skills
- Chef
- Microsoft Office
- Microsoft Excel
- R&D
- Research
- PowerPoint
- Food
- Public Speaking
- Product Development
- Management
- Leadership
- Food Industry
- Recipe Development
- Recipe Testing
- Food Safety
- Culinary Education
- Organization Skills
- Analytical Skills
- Food Preparation
- Time Management
- Microsoft Word
- Data Analysis
- Menu Development
- Food Manufacturing
- Food Processing
- Biochemistry
- Biotechnology
- Science
Matt O'Connell Summary
- Matt O'Connell, based in New York, NY, US, is currently a Technical Support Manager, North America - Food Ingredients at Shin-Etsu. Matt O'Connell brings experience from previous roles at KIND, DIANA and Gamay Foods Inc. Matt O'Connell holds a BS in Environmental Science @ University of Virginia. With a robust skill set that includes Culinary Skills, Chef, Microsoft Office, Microsoft Excel, R&D and more. Matt O'Connell has 1 emails and 2 mobile phone numbers on RocketReach.
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