Director of Kitchen Design @ (January 2020 - March 2021)
General Manager @ (December 2018 - January 2020)
General Manager and Group sales @ Mrs. Murphy & Sons Irish Bistro and Murphys Rooftop Company (June 2016 - December 2018)
Broker @ Baird & Warner (March 2016 - March 2018)
Executive Chef @ (June 2012 - December 2015)
Chef and Owner @ gaztro-wagon/Chicago Food Trucks.com (January 2010 - January 2012)
Executive Chef @ Mid-America Club - ClubCorp USA (September 2007 - October 2009)
Executive Chef @ THE LODGE AT BAYOU BEND (January 2006 - January 2007)
Executive Chef @ RAINBOW LODGE RESTAURANT (January 2004 - January 2006)
Matt Maroni Education
University of Houston
Bachelors of Science (Hotel and Restuarant Management)
1998-2002
Matt Maroni Skills
Banquet Operations
Banquets
Catering
Chef
Cooking
Corporate Events
Cuisine
Culinary Management
Culinary Skills
Customer Service
Event Management
Event Planning
Fine Dining
Food
Food & Beverage
Food Industry
Food Preparation
Food Safety
Food Service
Gourmet
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Income Statement
Inventory Management
Leadership
Management
Menu Costing
Menu Development
Menu Engineering
New Restaurant Openings
Operations Management
P&L
Parties
Pre-opening
Public Relations
Recipe Testing
Recipes
Relationship Building
Relationship Development
Restaurant Management
Restaurants
Revenue Analysis
Sanitation
Seafood
ServSafe
Team Building
Wine
Responsibility
Bottom Line Results
Commitment to Excellence
Public Speaking
Multi Tasking Capabilities
Teaching
Consideration
Arena Simulation Software
Food and Beverage
Spirit
Cell
Explore
Vast
Credentials
Pre Opening
Armed
Glance
Training
Array
Interviews
Social Influence
Point of Sale
Timelines
Organizational Structure
Problem Solving
Believer
Resume
Chicago
Nature
Matt Maroni Summary
Matt Maroni, based in Chicago, IL, US, is currently a Head of Restaurant Transformation at Perfect Company. Matt Maroni brings experience from previous roles at storitfresh, Zenblen and Kitchen United. Matt Maroni holds a 1998 - 2002 Bachelors of Science in Hotel and Restuarant Management @ University of Houston. With a robust skill set that includes Banquet Operations, Banquets, Catering, Chef, Cooking and more. Matt Maroni has 5 emails and 1 mobile phone numbers on RocketReach.
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