Mathieu Camion Email & Phone Number
Captain @ Le Bernardin
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Mathieu Camion Location
- New York, NY, US
Mathieu Camion Work
- Captain @ (July 2021 - Present)
- Store Manager @ (September 2020 - July 2021)
- Captain and Sommelier @ Majorelle (February 2018 - September 2020)
- Captain @ L’Atelier de Joël Robuchon (December 2017 - March 2018)
- Captain @ The Pool Major Food Group (June 2017 - December 2017)
- General Manager @ Frankie's 570 (July 2016 - June 2017)
- General Manager @ Atera (March 2016 - July 2016)
- Captain @ (April 2009 - September 2015)
- Captain @ Bouley (July 2005 - February 2009)
- Private Captain @ (November 2004 - April 2005)
- Chef de Rang (Waiter) @ (July 2000 - October 2004)
- Assistant Manager Intern @ Eurest DIning (May 1999 - August 1999)
- Interning Waiter @ Moët et Chandon (July 1997 - August 1997)
Mathieu Camion Education
- Ecole Hôtelière de Paris
BTH/BTS (BTH/BTS, Hospitality)
1996-2000
Mathieu Camion Skills
- Fine Dining
- Restaurant Management
- Food & Beverage
- Restaurants
- Wine
- Hospitality Management
- Hospitality
- Banquets
- Menu Development
- Catering
- Hotels
- Culinary Skills
- Food
- Menu Costing
- Cuisine
- Wine Tasting
- Food and Beverage
Mathieu Camion Summary
- Mathieu Camion, based in New York, NY, US, is currently a Captain at Le Bernardin. Mathieu Camion brings experience from previous roles at Millesima USA, Majorelle, L’Atelier de Joël Robuchon and The Pool Major Food Group. Mathieu Camion holds a 1996 - 2000 BTH/BTS in BTH/BTS, Hospitality @ Ecole Hôtelière de Paris. With a robust skill set that includes Fine Dining, Restaurant Management, Food & Beverage, Restaurants, Wine and more. Mathieu Camion has 1 emails and 2 mobile phone numbers on RocketReach.
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