Mason Bostwick Email & Phone Number
Chef De Cuisine @ Hopkins and Company
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Mason Bostwick Location
- Decatur, GA, US
Mason Bostwick Work
- 2025 -now Chef De Cuisine @ Hopkins and Company
- 2025 -2026 Executive Chef @
- 2021 -2024 Chef De Cuisine @ Hopkins and Company
- 2019 -2021 Executive Sous Chef @
- 2018 -2019 Chef De Cuisine @ Restaurant Holmes
Mason Bostwick Education
- The Art Institutes
Bachelor of Business Administration - BBA (Restaurant, Culinary, and Catering Management/Manager)
2012-2016 - The Art Institutes
Bachelor of Business Administration - BBA
2011-2014 - The Art Institutes
Bachelor's degree (Restaurant, Culinary, and Catering Management/Manager)
2011-2014 - The Art Institutes
Bachelor of Business Administration - BBA (Restaurant/Food Services Management)
Mason Bostwick Skills
- ServSafe
- Culinary techniques
- Food presentation
- Business Management
- Business Development
- Training
- Sales
- Buffet
- Private Dining
- Sanitation
- Menu Costing
- Food Service Operations
- Culinary Education
- Event Management
- Food Cost Analysis
- Food Preparation
- Hospitality Industry
- Hazard Analysis
- Recipe Testing
- Menu Engineering
- Banquet Operations
- Hazard Analysis and Critical Control Points (HACCP)
- Pre-opening
- Food Quality
- New Restaurant Openings
- Culinary Management
- Recipe Development
- Menu Development
- Cost Control
- Hospitality Management
- Food Safety
- Cooking
- Food & Beverage
- Culinary Skills
- Fine Dining
- Chef
- Restaurant Management
- Catering
Mason Bostwick Summary
- Mason Bostwick, based in Decatur, GA, US, is currently a Chef De Cuisine at Hopkins and Company. Mason Bostwick brings experience from previous roles at 5Church Buckhead, Hopkins and Company, Lake Lanier Islands Resort, NE Georgia and Restaurant Holmes. Mason Bostwick holds a 2012 - 2016 Bachelor of Business Administration - BBA in Restaurant, Culinary, and Catering Management/Manager @ The Art Institutes. With a robust skill set that includes ServSafe, Culinary techniques, Food presentation, Business Management, Business Development and more. Mason Bostwick has 6 emails and 2 mobile phone numbers on RocketReach.
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Others Named Mason Bostwick
Mason Bostwick
Chef De Cuisine
Decatur, GA, US
Top Hopkins and Company Employees
Linton Hopkins
Chief Executive Officer
Atlanta, GA, US
Karen Houghton
Baker and pastry lead
Atlanta, GA, US
Lyndsey Pearson
Director of Sales and Events
Atlanta, GA, US
Gina Hopkins
Founder and CEO
Atlanta, GA, US
Megan Lee
Marketing Coordinator
Atlanta, GA, US
Mike Taylor
General Manager - C. Ellet’s Steakhouse
Roswell, GA, US
Samuel Hopkins
President
Philadelphia, PA, US
James Burge
Culinary Director
Atlanta, GA, US
Shelley Curren
Human Resources Manager
Smyrna, GA, US
Avery Hopkins
Development Manager
Atlanta, GA, US
Mason Bostwick
Chef De Cuisine
Decatur, GA, US
Peyton Lee
Digital Marketing Specialist
Atlanta, GA, US
Alexis Cowins
Financial Controller
Marietta, GA, US
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