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Mark Rotolo Location
Richmond Hill, ON, CA
Mark Rotolo Work
2008 -now Chef and Manager @
2002 -2002 Executive Sous Chef @
Mark Rotolo Education
Humber College
(Culinary Arts/Chef Training)
1996-1998
Mark Rotolo Skills
Catering
Menu Development
Food Service
Recipes
Refereeing
Food
Restaurants
Culinary Skills
Food Preparation
Cooking
Sanitation
HACCP
Menu Costing
Cuisine
Culinary Management
Pastry
Fine Dining
Customer Service
Training
Mark Rotolo Summary
Mark Rotolo, based in Richmond Hill, ON, CA, is currently a Chef and Manager at Compass Group Canada. Mark Rotolo brings experience from previous roles at ClubLink. Mark Rotolo holds a 1996 - 1998 Humber College. With a robust skill set that includes Catering, Menu Development, Food Service, Recipes, Refereeing and more. Mark Rotolo has 2 emails on RocketReach.
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