Mark Long's Location
Heapey, Lancashire, United Kingdom
Mark Long's Work
- Director and Master Distiller @ Brindle Distillery
- Senior National Account Manager @ Continental Fine Foods Limited
- National Account Manager @ Continental Fine Foods Limited
- Sales and Marketing Executive @ Continental Fine Foods Limited
- Marketing Executive @ Continental Fine Foods Limited
- Category Analyst @ Continental Fine Foods Limited
- Chef De Partie @ Jamies Italian
- Chef @ Whittams Caterers
- IT Technician @ The Manchester Metropolitan University
- Food And Beverage Supervisor @ Hilton Hotels & Resorts
Mark Long's Education
- The Manchester Metropolitan University
Hospitality Management
2006 - 2009 - St. Wilfrids High School & Sixth Form1998 - 2005
Mark Long's Skills
- Kantar
- TNS Media Intelligence
- Market Analysis
- Food Marketing
- National Retailers
- Cooking
- Chef
- Personal Chef Services
- EPOS
- Marketing Communications
Mark Long's Summary
Mark Long, based in Heapey, Lancashire, United Kingdom, is currently a Director and Master Distiller at Brindle Distillery, bringing experience from previous roles at Continental Fine Foods Limited and Continental Fine Foods. Mark Long holds a 2006 - 2009 Hospitality Management @ The Manchester Metropolitan University. With a robust skill set that includes Kantar, TNS Media Intelligence, Market Analysis, Food Marketing, National Retailers and more, Mark Long contributes valuable insights to the industry. Mark Long has 3 emails on RocketReach.
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Director and Master Distiller at Brindle Distillery
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