Mark Hoyt Email & Phone Number

General Manager @ The Dime

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Mark Hoyt Location

Stroudsburg, PA, US

Mark Hoyt Work

General Manager @ (August 2026 - Present)
General Manager @ Renaissance Allentown the Dime (August 2026 - Present)
General Manager @ (September 2024 - August 2025)
Manager @ (August 2024 - August 2024)
F and B Outlets Managment @ (September 2022 - June 2023)
Food and Beverage Manager @ Crystal Springs Resort, Minerals Hotel (January 2022 - January 2023)
Director of Customer Service @ (November 2015 - October 2021)
Sarvice Director @ (January 2015 - January 2021)
Manager @ Good Fork (January 2014 - June 2015)
Manager @ iTruli (January 2012 - January 2014)
General Manager @ Bistro St. Tropez (January 2007 - January 2012)
GM @ Patou (January 2006 - January 2009)

Mark Hoyt Education

William Paterson University of New Jersey
Political Science and Government
William Patterson
Bachelor of Arts

Mark Hoyt Skills

Strategy
Loyalty Programs
Brand Marketing
Marketing Operations
Operations Management
Budgeting
Numeric
Creative Problem Solving
Business
Evidence
Team Management
Easily Adaptable
Customer Relationship Management (CRM)
Receptionist Duties
Critical Thinking
Recruiting
Client Relations
Conflict Resolution
Annual Budgeting
Food Safety
Adaptation
Alcoholic Beverages
Analytical Skills
Articulation
Banquets
Basic Math
Business Development
Business Management
Cash Reconciliation
Catering
Client Services
Coaching
Communication
Customer Engagement
Customer Experience
Customer Experience Management
Customer Loyalty
Customer Marketing
Customer Retention
Customer Satisfaction
Customer Service
Customer Service Management
Customer Service Operations
Customer Support
Customer-focused Service
Driving Results
Employee Engagement
Employee Relations
Executive Management
Fine Dining
Food and beverage trends
General Management
Hazard Analysis and Critical Control Points (HACCP)
High Level Of Accuracy
Hiring
Hospitality
Human Resources (HR)
Interpersonal Communication
Interpersonal Skills
Inventory Control
Leadership
Management
Marketing
Marketing Strategy
Menu Development
New Restaurant Openings
Organization Skills
P&L Reporting
People Management
Performance Management
Political Science
Problem Solving
Project Management
Relationship Building
Relationship Development
Restaurant Management
Sales
Sales Management
Serve Safe Certified
Service Recovery
Service Standards
Soft Skills
Strategic Thinking
Talent Management
Team Building
Team Leadership
Teamwork
Time Management
Training and Development (HR)
Trust and Safety
Written Communication

Mark Hoyt Summary

Mark Hoyt, based in Stroudsburg, PA, US, is currently a General Manager at The Dime. Mark Hoyt brings experience from previous roles at Renaissance Allentown the Dime, Milford Hospitality Group and Minerals Hotel. Mark Hoyt holds a Political Science and Government @ William Paterson University of New Jersey. With a robust skill set that includes Strategy, Loyalty Programs, Brand Marketing, Marketing Operations, Operations Management and more. Mark Hoyt has 3 emails and 1 mobile phone numbers on RocketReach.