Mark Gleason Email & Phone Number
Director of Operations @ Bon Appétit Management Company
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Mark Gleason Location
- Oakland, CA, US
Mark Gleason Work
- 2023 -now Director of Operations @
- 2021 -2023 Director of Breakrooms @
- 2017 -2021 Director Of Catering @
- 2014 -2017 Director of Food and Beverage @ The Big 4 Restaurant at the Scarlet Huntington Hotel
- 2013 -2014 Restaurant General Manager @
- 2010 -2013 Senior Manager, F and B Operations @
- 2007 -2009 Restaurant and Bar Manager @
- 2006 -2007 Restaurant Manager @ Kuleto's Trattoria
- 2004 -2006 Restaurant Manager @ Cafe Pescatore
- 2002 -2004 Outlets Manager @ Sheraton Fisherman's Wharf
- 2000 -2002 Floor Manager @ Ana Mandara Restaurant
- 1998 -2000 Kitchen Manager @ Twenty Tank Brewery
- 1997 -1999 Line Cook @ Betelnut Pejiu Wu Restaurant
- 1996 -1997 sales associate @ Cannery wine cellars
- 1992 -1994 Cook @ Great Bear Coffee Company
Mark Gleason Education
- California Culinary Academy
AOS (Culinary Arts/Chef Training)
1995-1996 - San José State University
Bachelor of Science (BS) (Hospitality Administration/Management)
1990-1995
Mark Gleason Summary
- Mark Gleason, based in Oakland, CA, US, is currently a Director of Operations at Bon Appétit Management Company. Mark Gleason brings experience from previous roles at Bon Appétit Management Company, The Big 4 Restaurant at the Scarlet Huntington Hotel and Starwood Hotels & Resorts Worldwide, Inc.. Mark Gleason holds a 1995 - 1996 AOS in Culinary Arts/Chef Training @ California Culinary Academy. Mark Gleason has 2 emails and 4 mobile phone numbers on RocketReach.
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