2001 -
2004 Food and Beverage Manager @ Timberline Lodge
1990 -
2001 Food and Beverage Manager @
Mark Fellows Education
Portland State University
Bachelor of Business Administration (B.B.A.) (Business Administration and Management, General)
1984
-
1986
Mark Fellows Skills
Customer Service
Resorts
Event Management
Process Scheduler
Budgets
Hospitality Management
Food & Beverage
Event Planning
Menu Development
Hospitality
Food
Microsoft Office
Leadership
Food and Beverage
Strategic Planning
Mark Fellows Summary
Mark Fellows, based in Hood River, OR, US, is currently a Director of Food and Beverage at Mt. Hood Meadows Ski Resort. Mark Fellows brings experience from previous roles at Timberline Lodge and Mt. Hood Meadows Ski Resort. Mark Fellows holds a 1984 - 1986 Bachelor of Business Administration (B.B.A.) in Business Administration and Management, General @ Portland State University. With a robust skill set that includes Customer Service, Resorts, Event Management, Process Scheduler, Budgets and more. Mark Fellows has 2 emails and 1 mobile phone numbers on RocketReach.
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