Mark Conrad Email & Phone Number

Mark Conrad, based in Lynnwood, WA, US, is currently a Quality Assurance Manager, Food and Beverage, Global Quality and Regulatory at Starbucks, bringing experience from previous roles at Food Lifeline, Tyson Seafood Group/Arctic Alaska Fisheries Company and Arctic Alaska Fisheries (AAF). Mark Conrad holds a 1979 - 1981 BS in Celllar & Molecular Biology @ University of Washington. With a robust skill set that includes Food Safety, Non-profits, Public Speaking, Program Management, Food and more, Mark Conrad contributes valuable insights to the industry. Mark Conrad has 2 emails and 1 mobile phone number on RocketReach.