Mark Cachia Email
Cabin Crew @ British Airways
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Mark Cachia Location
- Malta
Mark Cachia Work
- 2017 -now Cabin Crew @
- 2013 -2017 Cabin Crew @
- 2012 -2014 Ass Restaurant Manager. @ Wine & Dine Ltd - Sardinella Restaurant.
- 2011 -2012 Ass Restaurant Manager @ Kentucky Operations Ltd - Sardinella Restaurant.
- 2010 -2011 Head Server @ Salina Operators Ltd - Ir-Razzett l-Antik.
- 2010 -2010 Head Bar Man and Server. @ M & N Catering Ltd - Sciacca Sicilian Restaurant.
- 2004 -2010 F.O.H. Senior Supervisor. @ Crown Holiday Services Ltd - Malata French Restaurant.
- 2002 -2003 Head Server promoted to Ass Restaurant Manager. @ Island Hotels Group - Divino Mediterranean Restaurant.
- 1999 -2002 Server to Shift Leader to In-Store Trainer to Head Server. @ Sliema Fort Company Ltd - Italiannis Italian Restaurant.
- 1997 -1999 Server. @ Island Hotels Group - Radisson SAS Baypoint Resort - Le Bistro.
Mark Cachia Education
- Sky People Aviation Training, Luqa, Malta
(EASA-FCL Private Pilot License (A))
2014-2015 - Institute of Tourism Studies, St Julian's, Malta
(Food & Beverage Management Module)
2012-2012 - Future Focus Ltd, Floriana, Malta
(Modern Management & Administration International Diploma)
2011-2011 - Institute of Tourism Studies, St Julian's, Malta
(Advanced WSET Level 3 Certificate in Wines & Spirits)
2006-2006 - Institute of Tourism Studies, St Julian's, Malta
(Intermediate WSET Level 2 Certificate in Wines & Spirits)
2005-2006 - Junior College, Msida, Malta 1996-1999
- Savio College, Dingli, Malta
High School
1991-1996
Mark Cachia Summary
- Mark Cachia, based in Malta, is currently a Cabin Crew at British Airways. Mark Cachia brings experience from previous roles at Air Malta, Wine & Dine Ltd - Sardinella Restaurant., Kentucky Operations Ltd - Sardinella Restaurant. and Salina Operators Ltd - Ir-Razzett l-Antik.. Mark Cachia holds a 2014 - 2015 Sky People Aviation Training, Luqa, Malta. Mark Cachia has 2 emails on RocketReach.
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