Marcella's Competitors

AIDA Bistro & Wine Bar is a restaurants company based out of 6741 Columbia Gateway Dr, Columbia, Maryland, United States.

Established in 2015. Bar Dough offers an elevated take on traditional Italian cuisine and cocktails with pizzas, pastas, spritzes, and craft beers in the comfort of a neighborhood bar. Bar Dough, LoHi's newest addition, provides guests with an approachable dining experience through traditional yet elevated cuisine in a cozy neighborhood bar. Chef Max MacKissock offers a diverse menu of wood-fired pizzas, house-made pastas, and inventive small plates that pair perfectly with our Italian-inspired cocktails, craft beers, and Old World wines. Bar Dough Was estabished in 2015 by partner and Executive Chef Max Mackissock and restaurateurs Katie and Juan Padro the team behind Tap and Burger Concepts.

NEAPOLI (formerly Gaetano's) is a one-of-a-kind Italian Restaurant serving only homemade food in the heart of Red Bank, New Jersey. Initially launched in 2016, NEAPOLI is one of the best rated Italian cuisines in New Jersey. We bake our own Breads, Infuse Olive Oil with fresh spices, Roll Fresh Pasta, make our own Sauces and Dressings to be able to serve you nothing but high quality, delicious and fresh ingredients. Dine with us or choose to take our food home. Other services include Hosting, Catering and Serving Private Events and Large Parties.