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HSK level 2 (of 4) (Chinese Studies)
2010-2012Bachelor Hotel and Event management (Hospitality)
2008-2010Hotel management diploma (Hotel/Motel Administration/Management)
2006-2008Culinairy/ Chef degree (advanced) (Cooking and Related Culinary Arts, General)
2004-2006Culinairy/ Chef degree (Restaurant, Culinary, and Catering Management/Manager)
2002-2004Find contact details for 700 million professionals.