Manny Alves's Location
Peabody, MA, US
Manny Alves's Work
- Procurement Manager @ High Liner Foods
- Quality Development Manager-Seafood Procurement @ High Liner Foods
- Manager of Food Safety Programs and Customer Technical Support @ High Liner Foods
- Manager – Primary Products Management @ High Liner Foods
- Manager of Quality Assurance- Raw Material Inspection and Micro Departments @ High Liner Foods
- Quality Assurance Technician @ High Liner Foods
- Catering Chef and Kitchen Manager @ Holten Brandi Foods
- Production Supervisor and Industrial Analyst @ Bicknell & Fuller Corrugated Co.
Manny Alves's Education
- Salem State University
BA (Economics & MIS)
1988 - 1992
Manny Alves's Skills
- HACCP
- Food Safety
- Seafood
- Food Industry
- Food Manufacturing
- Food Processing
- Frozen Food
- Food
- Food Science
- Quality Assurance
Manny Alves's Summary
Manny Alves, based in Peabody, MA, US, is currently a Procurement Manager at High Liner Foods, bringing experience from previous roles at High Liner Foods. Manny Alves holds a 1988 - 1992 BA in Economics & MIS @ Salem State University. With a robust skill set that includes HACCP, Food Safety, Seafood, Food Industry, Food Manufacturing and more, Manny Alves contributes valuable insights to the industry. Manny Alves has 1 email on RocketReach.
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