Lula Cellars Competitors

Established in 1972, Dry Creek Vineyard is the flagship winery of Dry Creek Valley in the heart of Sonoma County. This premier, family-owned winery is celebrating over 50 years and is led by second-generation President Kim Stare Wallace, who oversees a business that includes 185 acres of sustainably certified vineyards. Named Best Winery in SFGATE’s 2026 Best of the Bay Area Awards and a Top 10 Tasting Room by USA TODAY, Dry Creek Vineyard is committed to a “No Compromises” philosophy, producing appellation-focused, terroir-driven wines.

Cline Family Cellars, family-owned and operated since 1982, certified sustainable winery rooted in Sonoma, California. Producing Noble Varietals, Zinfandels, and Rhone-style wines sourced from our vineyards in Sonoma-Carneros, Petaluma Gap and Oakley.

For the past 50 years, Ridge has championed a pre-industrial approach to single-vineyard winemaking, searching California for those rare vineyards where climate, soil, and varietal are ideally matched. Zinfandel and Cabernet Sauvignon account for most of the production; syrah, grenache, and carignane constitute the balance. Known primarily for its red wines, Ridge has also made limited amounts of chardonnay since 1962.