Lorian Jenkins's Location

Lithia Springs, GA, US

Lorian Jenkins's Work

Lorian Jenkins's Education

  • Mississippi University for Women

    B.S. (Microbiology)

    1982 - 1986
  • Dekalb Community College

    Lean Management Certification

    2001 - 2001

Lorian Jenkins's Skills

  • GMP
  • Quality Assurance
  • Food Safety
  • HACCP
  • Quality System
  • Quality Auditing
  • Quality Management
  • Quality Control
  • Food
  • Sop

Lorian Jenkins's Summary

Lorian Jenkins, based in Lithia Springs, GA, US, is currently a Quality Assurance Manager at Dessert Innovations, bringing experience from previous roles at Vie De France Yamazaki, Club Chef, LLC, BELLA FRESH PRODUCE and Dobla. Lorian Jenkins holds a 1982 - 1986 B.S. in Microbiology @ Mississippi University for Women. With a robust skill set that includes GMP, Quality Assurance, Food Safety, HACCP, Quality System and more, Lorian Jenkins contributes valuable insights to the industry. Lorian Jenkins has 2 emails on RocketReach.
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