Litera Meat is the largest and newest headquarters of the Pini Group in Binéfar (Huesca) Spain, one of the fastest growing private European group of companies specialized in pork slaughtering, currently processing 6.5 million pigs per year. The sustainable growth of the PINI Group is due to the strong ties of a traditional hardworking Italian family, built upon 3 generations of trust and companionship. The natural outcome of this solid foundation and progress combined with the support of over 5.000 in staff enabled the group to achieve a continuous expansion of slaughterhouse and processing facilities across Europe. Litera Meat is the culmination of 40 years of innovative tradition and the sole largest and most modern pork slaughterhouse cutting plant in Europe.
| Website | http://www.literameat.eu |
| Revenue | $172.8 million |
| Employees | 239 (89 on RocketReach) |
| Founded | 2018 |
| Technologies |
JavaScript
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HTML
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PHP
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| Industry | Food & Beverages |
| Keywords | Pork Processing, Meat Processing, Pork Production, Meat Production, Animal Slaughtering, Food Processing, Butchering, Meatpacking, Slaughterhouse, Pork Products, Meat Cuts, Food Production, Protein Production, Animal Processing, Livestock Processing, Meat Manufacturing, Food Manufacturing, Agricultural Processing, Protein Processing |
| Competitors | Cargill, Tyson Foods, Smithfield Foods, Hormel Foods, JBS, Charoen Pokphand Foods Public Company Limited, Danish Crown, Marfrig Global Foods, Vion Food Group, De Wulf vleeswaren +38 more (view full list) |
Looking for a particular Litera Meat employee's phone or email?
The Litera Meat annual revenue was $172.8 million in 2026.
Josan Fortón Delgado is the Director general and CEO of Litera Meat.
89 people are employed at Litera Meat.