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Leonardo Jimenez Location
United States
Leonardo Jimenez Work
Associate Director @ (October 2024 - Present)
Executive Chef @ (April 2022 - Present)
Senior Sous Chef @ (February 2021 - April 2022)
Senior Sous Chef @ (February 2020 - February 2021)
Chef de Partie @ (October 2011 - February 2020)
Lead Cook @ (August 2009 - October 2011)
Line Cook @ Poblano Cocina Mexicana (May 2008 - August 2009)
Banquet Chef @ LyM International (September 2007 - January 2008)
Cook @ Bogota Plaza Hotel (August 2006 - August 2007)
Cook @ Capital GHL Hotel (January 2006 - January 2006)
Leonardo Jimenez Education
Universidad Externado de Colombia
Culinary Managment
2005-2006
SENA
Culinary Degree
2004-2005
Leonardo Jimenez Skills
Adaco
Banquets
Budgets
Catering
Computer Literacy
Cuisine
Culinary Skills
Customer Service
Food
Food
Food & Beverage
Hospitality Management
Inventory Control
Inventory Management
Menu Development
Microsoft Word
Pre-opening
Profit Margins
Purchasing
Restaurants
Strategic Planning
Strategic Thinking
Food and Beverage
Pre Opening
Leonardo Jimenez Summary
Leonardo Jimenez, based in United States, is currently a Associate Director at TouchPoint Support Services. Leonardo Jimenez brings experience from previous roles at TouchPoint Support Services, Sawgrass Marriott Golf Resort & Spa and The Ritz-Carlton Hotel Company LLC. Leonardo Jimenez holds a 2005 - 2006 Culinary Managment @ Universidad Externado de Colombia. With a robust skill set that includes Adaco, Banquets, Budgets, Catering, Computer Literacy and more. Leonardo Jimenez has 2 emails and 4 mobile phone numbers on RocketReach.
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